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Almond praline mousse surrounds a decadent dark chocolate brownie center
a zesty lemon curd insert and a praline wafer base
Our premium blend of roasted coffee beans creates an intense coffee creme brulee
delicately placed atop a salted peanut and feuilletine crunch
Black Diamond Size:20x20cm Square (Serves 10 to 12 People) Almond praline mousse surrounds aOur premium blend of roasted coffee beans creates an intense coffee creme brulee, delicately placed atop a salted peanut and feuilletine crunch, glazed with a belgium dark chocolate glossy ganache. This cake is 3cm tall.
![Jinbe [Parallel] OP07-045 resin](https://cdn.shopify.com/s/files/1/0773/1023/0766/files/jinbe-parallel-op07-045-7814825.png?v=1780251370)
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