Grauburgunder Calx 2022 Sparkling where they have farmed organically

where they have farmed organically since 2010 across seven and a half hectares

and the name is a fair account of how Daisy Merrick and Antoine Lucchesi work: no fining

Michael Völker and Melanie Drese came back to Kitzingen in 2013 to take on the winery Michael's father had built

This is the first bottling of the 2022

Grauburgunder Calx 2022 Sparkling where they have farmed organicallyCalx is the old Latin word for limestone, and it names both the soil and the wine: Grauburgunder grown on the few chalk rich parcels Andi Mann farms in Eckelsheim. This is Pinot Gris taken somewhere unexpected. A long maceration on the skins, then a year and a half resting on its lees, turns a normally soft grape into something with real grip and amber depth. Expect ripe pear and quince, dried citrus, a savoury, almost nutty edge, and a texture that